A grill pan is characterized by the ribbed bottom. This gives the meat a nice grill design.
An additional advantage of the ridges is that fat and moisture run between the ridges and evaporate on the sides.
handle | wooden handle, bakelite handle, detachable handle |
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cover | without cover, pyrex cover |
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One size available:
28 x 28 cm. | height 4,5 cm
28 x 28 cm. | height 4,5 cm
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